bento #36
Kind of a slapdash lunch this week. This is what happens when I go to the grocery store without making a plan and a list first.
- Bite-size cucumber & cream cheese sandwiches on dark rye.
- Apricot.
- Trail mix.
- Vegetarian "chicken" nuggets--fast becoming a freezer staple. With catsup.
- Sliced lotus roots that have been brining in apple cider vinegar and kosher salt for about 10 days.
- Milk pudding cake. I don't know why it's called that, it doesn't have pudding inside. It's not too sweet, even the icing. More like pan dulce than cake.